Organic Ragi (Finger Millet)

Enjoy the Power of Ancient Grains: Organic Finger  Millet this ancient grain is packed with a wealth of health benefits and boasts a unique flavour

Benefits:

• Rich in Calcium: A natural source of calcium, even surpassing milk! Great for strong bones and teeth.
• High in Fiber: Keeps you feeling fuller for longer and aids in digestion.
• Gluten-Free: Perfect for those with celiac disease or gluten sensitivity.
• Low Glycemic Index: Helps regulate blood sugar levels, making it a great choice for diabetics.

How to Enjoy Organic Finger Millet:

• Breakfast Power: Cook it in milk for a creamy and comforting porridge topped with fresh fruit and nuts.
• Versatile Side Dish: Use it as a substitute for rice in pilafs, khichdis, or lemon rice.
• Salad Sensation: Add a nutty texture and boost the fiber content of your salads.
• Upma Upgrade: Replace the traditional semolina with Finger  millet for a healthier upma.
• Dosa Delight: Incorporate Finger millet flour into your dosa batter for a unique twist.